Himal Scoops
Kathmandu Ice-Cream Parlour

Himal Scoops

Hand-churned gelato & Nepali sweets, made fresh in Kathmandu.

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Colourful scoops of gelato in a tub
Ice cream cone held against a bright sky
Our Story

Himal Scoops

Himal Scoops began as a tiny pushcart in Jhamsikhel, churning gelato by hand and ladling falooda into mismatched glasses for whoever wandered by. Today we're a sunny little parlour where mountain-fresh dairy meets the flavours we grew up loving — creamy kulfi, silky juju dhau, and rosy falooda piled high.

Everything is made in small batches the morning you eat it, sweetened just enough and never more. Pull up a pastel stool, grab a friend, and stay for seconds. Pay your way with cash, eSewa, or Khalti — we keep it easy so you can keep it sweet.

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Find Us & Hours

Opening Hours

  • Monday11:00 – 21:00
  • Tuesday11:00 – 21:00
  • Wednesday11:00 – 21:00
  • Thursday11:00 – 21:00
  • Friday11:00 – 22:30
  • Saturday10:00 – 22:30
  • SundayToday10:00 – 21:00

Come Say Hi

Happy Folks

Sweet Words

“The juju dhau cup tastes just like my grandmother's, but with the cutest sprinkles on top. My kids beg to come every weekend!”
Sunita Shrestha
“Best rose falooda in the valley, and paying with eSewa took two seconds. Such a happy little place.”
Bibek Maharjan
“The Himalayan honey walnut scoop is unreal. Pastel everything, friendly staff — my new Jhamsikhel ritual.”
Anjali Gurung
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